WEEKLY SPECIALS

February 6th – 11th

BEEF BOLOGNESE with ground beef, onions, bell peppers and garlic in a light tomato sauce with mozzaarella cheese and penne pasta $12.50

SAUTEED LIVERE & ONIONS  topped with bacon and a Marsala, garlic and butter saucfe, served with mashed potatoes and mixed vegetables $13.50

CHICKEN STIR FRY with garlic, ginger, onins, gbell peppers, water chestnuts, Chinese peas and a sesame oil and hoi sin sauce, served over steamed rice $12.50

GRILLED SALMON topped with a balsamic reduction, served with caramelized onions on a bed of spinach with brown rice $18.50

GRILLED PORK CHOP marinated with honey and chipotle, served with mashed potatoes and mixed vegetables $13.50

ITALIAN SAUSAGE SANDWICH – Calabrese Italian sausage with grilled peppers and onions, served on a baguette with fries or potato salad $12.50