Weekly Specials

Lunch/Dinner Specials

Dinner Specials for the week of April 24 - 29

Seafood Cioppino with shrimp, scallops and clams, onions, bell peppers and a light tomato sauce served over fettuccini$18.50
Beef Stir Fry with onions, bell peppers, mushrooms, chili peppers, roasted pine nuts and a sriracha, sesame, oyster sauce served over steamed rice$16.50
Chicken Marsala - breaded chicken breast topped with a Marsala wine and mushroom brown gravy, served with mashed potatoes and mixed vegetables$16.50
Pan Fried Garlic Crusted Pork Chop served with mashed potatoes and mixed vegetables$15.50
Pupu Special: Fresh Mahi Mahi Tacos with shredded cabbage, avocado served with chips and salsa$13.50
Eggplant Parmesan pupu served with garlic bread$8.50