LUNCH MENU

APPETIZERS

SALMON PATE $12.50
Served with minced onions, capers & toasted rounds

SPICY FRIED CHICKEN WINGS $15
Served with ranch dressing

HOUSE SALAD $8.50
House vinaigrette or ranch dressing

BEEF STEW ON THURSDAYS $10/$12
Rice/Mash $13

SALADS

CAESAR SALAD $8.50/$13

CAESAR SALAD TOPPED W/FRESH ISLAND AHI
Half or Full (Grilled or Blackened) Market Price

CAESAR SALAD TOPPED W/FRESH SALMON $20.50/$22.50
Grilled or Blackened w/Sweet Chili Sauce

CAESAR SALAD TOPPED W/FRESH CHICKEN BREAST $15.50/$17.50
Grilled or Blackened

ASIAN CHICKEN SALAD $17.50
Chicken breast, won bok, tomatoes, cucumbers, peanuts, snap peas, tossed with a sweet Oriental salad dressing

MURPHY’S “BIG SALAD” $14
Nalo greens, cucumbers, tomatoes, carrots, snap peas, and broccoli, tossed with our house vinaigrette or ranch salad dressing

BURGERS & SANDWICHES

All burgers and sandwiches are served with a choice of fries or potato salad. Substitute with house salad add on $2

HAMBURGER $13.75

CHEESEBURGER $14.25

CAJUN BURGER $14

IRISH BURGER $15
Topped with imported Irish Cashel Blue Cheese

BLARNEY BURGER $15
Topped with imported White Cheddar with Guinness Cheese

GRILLED CHICKEN BREAST SANDWICH $14.75
Grilled onions & mustard/chive mayonnaise on a ciabatta bun

TURKEY JALAPENO SANDWICH $14.75
Roasted turkey breast, jalapenos, and Jack Cheese grilled on sourdough

IRISH DIP $15
Thinly sliced sirloin on a baguette with horseradish mayonnaise served w/Guiness au jus & pickle

TAKE OUT AVAILABLE

Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

We accept Visa, Master Card, American Express, Diners and Discover card. Add $1 per item for takeout, $2 for split Entree, for groups of 8 or more 18% service charge.